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    • Cooking is the spice of your life, and you will have a passion for food which ensures consistently high standards and a creative flair that showcases…
    • View all Radisson Hotel Group jobs - Kota Kinabalu jobs
    • Salary Search: Head Chef salaries in Kota Kinabalu
    • See popular questions & answers about Radisson Hotel Group
    • This is a key leadership role where you will ensure quality, consistency, and efficiency across all aspects of food preparation and service.
    • * Prepare and cook food according to restaurant’s recipes and standards.
    • * Ensure food quality, freshness, and proper presentation.
    • * Plan and oversee daily food production to ensure smooth kitchen operations and ensure consistency in taste, quality, and portioning across all menu items.
  • View similar jobs with this employer
    • Training staff to follow restaurant procedures.
    • Minimum of 3 years for Supervisor / 5 years for assistant manager working experience in either fast food chain,…
    • Restaurant Type:* British Seafood Restaurant (Muslim-Friendly).
    • As part of our continued expansion, we are seeking an experienced Outlet Chef to lead and…
    • Hiring for All day dining restaurants & banquet kitchen.
    • Maintains proper personal appearance, hygiene and sanitation.
    • Guests can enjoy sweeping resort and city skyline views, explore the hotel's connected shopping mall and theme park.
    • Excellent leadership and teamwork skills.
    • Join our team to assist the Head Chef, lead kitchen operations, and create dishes that pair perfectly with our wines.
    • ~ 2 Meals Per Day.
    • Work Schedule:* 6 Days Work Week / Shifting Hours.
    • INITIA Group SG is looking for a highly driven and experienced F&B General Manager to lead and oversee our…
    • Learn directly from experienced and skilled chefs.
    • Be part of an expanding restaurant chains.
    • Support senior chefs during service and daily kitchen operations.
    • Competitive Salary(具竞争力薪资: RM4,500 - RM6,600).
    • Monthly Allowance (RM500–600)*(每月补助,符合资格岗位).
    • Performance Bonus(绩效奖金).
    • Staff Meal Provided(免费员工餐).
  • View similar jobs with this employer
    • Set up workstations with all needed ingredients and cooking equipment.
    • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc…
    • Prefer a non-executive with equal experience who specialises in food, beverage, or restaurant service.
    • Ability to meet new obstacles, flexibility in finding…
    • Helping out with other tasks in the restaurant as needed.
    • Washing, peeling, chopping, and slicing ingredients in preparation for the cook.

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Job Post Details

Head Chef - job post

Radisson Hotel Group
3.8 out of 5 stars
Lot A1, 1st flr Jalan Lintas, Kota Kinabalu
RM 8,000 - RM 10,000 a month - Full-time

Job details

Pay

  • RM 8,000 - RM 10,000 a month

Job type

  • Full-time

Location

Lot A1, 1st flr Jalan Lintas, Kota Kinabalu

Full job description

Company Description


Radisson Hotel Group is one of the world's largest hotel groups with ten distinctive hotel brands, and more than 1,500 hotels in operation and under development in 95+ countries. The Group’s overarching brand promise is Every Moment Matters with a signature Yes I Can! service ethos.

People are at the core of our business success and future. Our people are true Moment Makers and together we bring the culture, spirit, environment and opportunities that empower you to be your best, every day, everywhere, every time. Together, we make Every Moment Matter.


Job Description


Do you have an insatiable appetite for delivering first-class service and a passion for the artistry of Food & Beverage? Then why not embark on a culinary journey with us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can savor and relish the experience!

We are currently seeking a Head Chef to join our vibrant team at. At Radisson Hotel Group, we are in search of individuals who go beyond the resume – those with character, skills, talents, and a passion for creating memorable experiences.

As the Head Chef, you bring a distinct blend of culinary excellence, visionary leadership, and a fervor for crafting exceptional dining experiences. Your role as the culinary maestro is crucial, and we anticipate the infusion of your creative prowess and results-driven approach to elevate our culinary offerings to new heights.

  • Our Chefs crave the taste of success and can handle the heat in any kitchen!
  • Cooking is the spice of your life, and you will have a passion for food which ensures consistently high standards and a creative flair that showcases ingredients.
  • As an integral part of the management team, you will manage budgets and inventory, whilst working proactively to ensure guest satisfaction and the smooth running of the kitchen department.

Qualifications
  • Proven experience of managing a Kitchen team
  • Excellent technical cooking skills
  • A creative problem-solver with an eye for detail
  • Passionate about creating extraordinary service.
  • Ability to work as part of a team to ensure guest satisfaction.
  • Strong verbal communication skills

Additional Information


Why Join Radisson Hotel Group?

Live the Magic of Hospitality - Be part of a team that creates exceptional experiences and memorable moments every day. Let your Yes I Can! spirit shine as you bring hospitality to life.

Build a Great Career - No matter your background or experience, we invest in your growth, learning, and career development—helping you reach your full potential.

Experience the Team Spirit - Join a workplace that’s inclusive, fun, and meaningful. We celebrate diversity, support one another and foster a sense of belonging through our Employee Resource Groups and inclusion initiatives.

Lead with Your Ambition - Your ideas, passion and drive matter! We empower you to make a difference—in hospitality, your community and beyond.

Enjoy Global & Local Perks - No matter where you’re located, you’ll enjoy exclusive global benefits - like special hotel rates for you and your loved ones at our hotels worldwide. Plus, you’ll have access to local perks and rewards tailored to your country, making your experience even more rewarding!

Enjoy benefits such as - up to 53% off your stay as a Team Member at over 1,500 Radisson Hotels worldwide
Guaranteed minimum of 30% off for your Friends & Family
Exclusive Discounts on Breakfast, Food & Beverage, Spa and more

Join us in shaping the future of hospitality! If you’re ready to bring your talent, energy, and passion, we’d love to hear from you.

Apply now and let’s make every moment matter.

We welcome applicants from all backgrounds, abilities, and experiences. If you need any adjustments during the application process, please let us know.

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