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Chinese Restaurant Supervisor jobs in Kota Kemuning

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    • Manage daily operations and team performance.
    • Handle staffing, inventory, and SOP compliance.
    • Drive sales and outlet performance.
    • View all SHANGHAI XITA OLD LADY CATERING MANAGEMENT GROUP SDN.BHD jobs - Kuala Lumpur jobs - Speaker jobs in Kuala Lumpur
    • Salary Search: Restaurant Manager (Chinese Korean BBQ Brand-Mandarin Speaker) salaries in Kuala Lumpur
    • Work closely with Restaurant Manager on planning and executing restaurant promotional activities.
    • To have a close working relationship with all stakeholders,…
    • Assist in managing daily restaurant operations.
    • 2–4 years’ experience in F&B, preferably in a Chinese restaurant.
    • Coordinate with kitchen and service teams.
    • Manage all restaurant staff in terms of attendance, training and performance.
    • Manage all F&B and day-today operations according to our SOP.
    • Experience in restaurant, cafeteria, food court, or catering environment.
    • We are looking for a skilled Chinese Chef to prepare authentic Chinese dishes,…
    • Ensure the team is aware of menu of the day and are ready to serve.
    • Ensure the team’s mood and energy is optimum for effective operations for the day.
    • Menyelia operasi harian outlet bagi memastikan kelancaran operasi, kualiti makanan, kelajuan perkhidmatan dan kepuasan pelanggan.
    • Oversees daily kitchen operations, managing inventory stocks, ordering supplies, managing food costs, and minimizing wastage.
    • Support table setup, clearing, and overall restaurant operations Process billing and payment transactions when required.
    • Supervise daily restaurant operations to ensure smooth service.
    • Experience in kopitiam or restaurant operations is an advantage.
    • * Daily preparation of restaurant before opening for business, and maintain cleanliness and orderliness of restaurant.
    • * Supervise a team of service crew.
    • Based at the Mandarin Oriental, Kuala Lumpur / within the Food & Beverage Department in Kuala Lumpur, the Restaurant Supervisor is responsible for supervising…
    • Participate in the planning and costing of menus.
    • Develop and write standard recipes.
    • Develop new dishes and products.
    • Must speak local language(s).
    • Menyelia operasi harian outlet bagi memastikan kelancaran operasi, kualiti makanan, kelajuan perkhidmatan dan kepuasan pelanggan.
    • Confidently run and manage restaurant shifts.
    • Support communication and team engagement within the restaurant.
    • Recognise and celebrate team successes.

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Job Post Details

Restaurant Manager (Chinese Korean BBQ Brand-Mandarin Speaker)
SHANGHAI XITA OLD LADY CATERING MANAGEMENT GROUP SDN.BHD
Kuala Lumpur
RM 5,000 - RM 7,000 a month
Permanent
Apply now

Job details

RM 5,000 - RM 7,000 a month
Permanent
Kuala Lumpur

Full job description

We are an established Chinese Korean BBQ restaurant group with multiple outlets in China, expanding into Malaysia. We are looking for a capable Restaurant Manager to lead operations.

Responsibilities

  • Manage daily operations and team performance
  • Ensure excellent customer service
  • Handle staffing, inventory, and SOP compliance
  • Drive sales and outlet performance

Requirements

  • 3-5 years F&B management experience
  • Strong leadership and communication skills
  • Mandarin is an advantage

Salary & Benefits

  • From RM 5,000- 7,000
  • Joining bonus, Incentives, rewards & staff benefits
  • Career growth opportunities

Pay: RM5,000.00 - RM7,000.00 per month

Benefits:

  • Meal provided

Work Location: In person

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