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Chinese Restaurant jobs in Kuala Lumpur

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    • Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal.
    • View all Marriott International, Inc jobs - Kuala Lumpur jobs - Food Service Worker jobs in Kuala Lumpur
    • Salary Search: F&B Service Expert (Chinese Restaurant) salaries in Kuala Lumpur
    • See popular questions & answers about Marriott International, Inc
    • Minimum 1–2 years of experience as a Captain or Team Leader Service member in an upscale F&B environment, preferably in a Chinese or seafood restaurant.
    • Manage daily operations and team performance.
    • Handle staffing, inventory, and SOP compliance.
    • Drive sales and outlet performance.
    • The Chinese Chef is responsible for ensuring that the banquet kitchen operates as a successful profit centre by planning, organizing, directing and controlling…
    • Help with washing up restaurant’s operating equipment when needed.
    • With your own signature flare, you’ll turn our high standards into memorable meals for every…
    • Ensure staff is working together as a team to ensure optimum service and that guest needs are met.
    • Inspect grooming and attire of staff, and rectify any…
    • Assist the Restaurant Manager in managing daily restaurant activities.
    • Assist with daily sales reports and restaurant performance tracking.
    • Handle the waiting list systematically when the restaurant is full, providing guests with accurate waiting times.
    • Strong knowledge of Chinese food and restaurant operations.
    • Ability to manage a fast-paced restaurant environment.
    • Control food and beverage costs.
    • Minimum 2 years' work experience as Demi Chef in a hotel or large restaurant with good standards; preferably with experience in luxury international brands.
    • Learn and develop a strong understanding of the restaurant's menu, including taste profiling and quality standards.
    • The Commis – Chinese Cuisine is responsible for assisting senior chefs in the preparation, cooking, and presentation of authentic Chinese dishes while…
    • The Hotel will also overlook the KLCC Park and be directly connected to the esplanade, allowing guests to take full advantage of the Park’s 50 acres of green…
    • The Commis – Chinese Cuisine is an entry-level position responsible for assisting in the preparation and cooking of Chinese dishes under the guidance of senior…
    • Previous experience in a commercial kitchen, food preparation, or Chinese restaurant is preferred.
    • This includes cutting, slicing, trimming, portioning, and…

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Job Post Details

F&B Service Expert (Chinese Restaurant) - job post

Marriott International, Inc
4.0 out of 5 stars
Kuala Lumpur
Full-time
You must create an Indeed account before continuing to the company website to apply

Job details

Job type

  • Full-time

Location

Kuala Lumpur

Full job description

Additional Information
Job Number26086875
Job CategoryFood and Beverage & Culinary
LocationNo 121 Jalan Ampang, Kuala Lumpur, Wilayah Persekutuan, Malaysia, 50450
ScheduleFull Time
Located Remotely?N
Position Type Non-Management

POSITION SUMMARY


Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guests, or cleaning work areas and supplies, the Guest Service Expert makes transactions feel like part of the experience.


No matter what position you are in, there are a few things that are critical to success – creating a safe workplace, following company policies and procedures, upholding quality standards, and ensuring your uniform, personal appearance, and communications are professional. Guest Service Experts will be on their feet and moving around (stand, sit, or walk for an extended time; moving over sloping, uneven, or slippery surfaces), managing the menu (read and visually verify information), and taking a hands-on approach to work (move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance and 50 pounds with assistance; reach overhead and below the knees, including bending, twisting, pulling, and stooping). Doing all these things well (and other reasonable job duties as requested) is critical for Guest Service Experts – to get it right for our guests and our business each and every time.


PREFERRED QUALIFICATIONS

Education: High school diploma or G.E.D. equivalent.

Related Work Experience: Less than 1 year related work experience.

Supervisory Experience: No supervisory experience.

License or Certification: None


At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

W Hotels’ mission is to Ignite Curiosity, Expand Worlds. We are a place to experience life. We’re here to open doors and open minds. We are constantly inspired by new faces and new experiences. A tuned-in, up-for-anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe. Whatever/Whenever is our culture and service philosophy that brings our guests’ passions to life. If you are original, innovative, and always looking towards the future of what’s possible, welcome to W Hotels. In joining W Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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