Food Restaurant jobs in Damansara
- Bamboo Circle Sdn BhdKuala Lumpur
- Monitoring and complete scheduling inventories of supplies, food, and liquor.
- Ensure the team is aware of menu of the day and are ready to serve.
- JIBRIL Restaurant GroupKuala Lumpur
- Ensure compliance with food safety, hygiene, cleanliness and operational standards.
- We are looking for an experienced and passionate Head of Beverages to lead…
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- Bamboo Circle Sdn BhdKuala Lumpur
- Abide to the procedural flow for food ordering, collection and service.
- Providing the desired standards of service delivery to patrons including greetings and…
- SERI PACIFIC HOTEL KUALA LUMPURKuala Lumpur
- Strong knowledge of restaurant, banquet, room service, and bar operations.
- Ensure compliance with all food safety, health, hygiene, and statutory regulations.
- YC CAPITAL SDN BHDKuala Lumpur
- Developed marketing campaigns to increase restaurant visibility and manage local store marketing activities.
- Ensured adherence to company expectations through…
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View similar jobs with this employermyBurgerLab Sdn BhdMont Kiara- Adhere strictly to Standard Operating Procedures (SOPs) to ensure consistent quality, food safety, and hygiene.
- KiN Hospitality Management Sdn BhdKuala Lumpur
- Sound knowledge of restaurant, bar, banquet and in-room dining operations.
- Kin Hospitality is looking for an on-the-ground Assistant Director of Food & Beverage…
- F INNOVATORS MALAYSIA SDN.BHDKuala Lumpur
- Follow restaurant SOPs and food hygiene standards.
- Maintain cleanliness and food quality.
- Take orders and serve food & beverages.
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- Four SeasonsKuala Lumpur
- This position requires an applicant with general food knowledge.
- Deliver food from kitchen to the guest ensuring accuracy and timeliness.
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- Four SeasonsKuala Lumpur
- This position requires an applicant with general food knowledge.
- Deliver food from kitchen to the guest ensuring accuracy and timeliness.
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- Agensi Pekerjaan Talent Recruit Sdn BhdKuala Lumpur
- Strong knowledge of restaurant P&L, sales, labour and food cost control, inventory, and operational standards.
- Working hours: *Monday to Friday | Flexible.
- AG Staffing MalaysiaPetaling Jaya
- Understand restaurant P&L and how it impacts top line (revenue) growth and bottom line target (profitability).
- Knowledge of using Microsoft Office applications.
- MODUMont Kiara
- Serve food and beverages in a timely and courteous manner.
- This role is centered around supporting daily restaurant operations, delivering prompt and friendly…
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- RegentKuala Lumpur
- Cultivate the restaurant's reputation as a design-led destination within the hotel, where sweeping views and a vibrant atmosphere are as memorable as the food.
- Universal BakehouseDamansara
- We offer a 5 days on, 2 days off schedule, ongoing trainings, and career development with opportunities to grow across our restaurant and wine store.
- Kingfisher Recruitment (Malaysia) Sdn.BhdKuala Lumpur
- Background: Experience in hotel F&B operations (managing properties with multiple restaurants), reputable Chinese chain restaurant groups, or established…
Restaurant Supervisor (Ex Cabin Crew / Restaurant Experience Encouraged)
Restaurant Supervisor (Ex Cabin Crew / Restaurant Experience Encouraged)
Job details
Full job description
The objective of the Supervisor is to assist the Restaurant Manager and Assistant Restaurant Manager in leading the restaurant team, in smooth and effective operations of the restaurant.
The Supervisor is required to:
· Inspect grooming and attire of the team, and rectify any deficiencies
· Ensure the team is aware of menu of the day and are ready to serve
· Ensure the team’s mood and energy is optimum for effective operations for the day
· Monitor dining room’s seating availability to manage reservations and walk-ins effectively
· Ensure safety and well-being of guests
· Manage feedback and complaints effectively
· Ensure that guests are well communicated with
· Complete work orders for maintenance repairs
· Ensure the outlet is safe for employees and guests
· Monitoring and complete scheduling inventories of supplies, food, and liquor
· Check stock and requisite necessary supplies
· Complete work orders for maintenance repairs
Requirements
- Two years working experience in the same capacity
- Good communication skills (Fluent English and Bahasa Malaysia)
- Good time management skills
- Able to work on shift
- Pleasant personality
- SPM/Diploma/Degree or higher academic qualifications in any relevant fields.
Job Type: Full-time
Pay: RM3,800.00 - RM4,000.00 per month
Benefits:
- Free parking
- Health insurance
- Maternity leave
- Meal provided
- Opportunities for promotion
- Professional development
Education:
- Diploma/Advanced Diploma (Preferred)
Experience:
- Restaurant Management: 1 year (Preferred)
Work Location: In person