Kyochon Restaurant jobs
- KyoChon Sdn.BhdKota Kinabalu
- Ensure restaurant equipment and facilities are properly maintained.
- Coordinate and supervise the overall restaurant operation during assigned shifts.
- KyoChon Sdn.BhdSeremban 2
- Drive restaurant sales, profitability, and overall business performance.
- Oversee the entire restaurant operation during assigned shifts to ensure smooth daily…
- KyoChon Sdn.BhdKuala Lumpur
- Helping in any area of the restaurant when circumstances dictate.
- Attend to complaints of restaurants with complaints directly and update managements after…
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- KyoChon Sdn.BhdKuala Lumpur
- Helping in any area of the restaurant when circumstances dictate.
- Attend to complaints of restaurants with complaints directly and update managements after…
- View all KyoChon Sdn.Bhd jobs - Kuala Lumpur jobs - Area Manager jobs in Kuala Lumpur
- Salary Search: AREA MANAGER | KL AREA salaries in Kuala Lumpur
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HOSTEL FEMALE PROVIDED - SERVICE CREW / KITCHEN CREW (ONE UTAMA)
NewMultiple openingsKyoChon Sdn.BhdPetaling Jaya- Professional development
- Meal provided
- Parental leave
- Opportunities for promotion
- Maternity leave
- Introducing customers to our brand and menu and recommend signature menu items of the restaurant.
- Prepare food and beverage menu in accordance with defined…
- KyoChon Sdn.BhdSungai Besi
- Coordinate the entire restaurant operation during scheduled shifts.
- Assist in analysing and planning restaurant sales levels and profitability.
- KyoChon Sdn.BhdSubang Jaya
- Able to work in a fast-paced restaurant environment.
- Kitchen Assistant (Back of House).
- Service Crew (Front of House).
- KITCHEN ASSISTANT (BACK OF HOUSE)*.
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View similar jobs with this employerKyoChon Sdn.BhdKajang- Coordinate the entire restaurant operation during scheduled shifts.
- Assist in analysing and planning restaurant sales levels and profitability.
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View similar jobs with this employerKyoChon Sdn.BhdKuala Lumpur- Kitchen Assistant (Back of House)*.
- Prepare food according to company standards and authentic Korean recipes.
- Follow food safety and sanitation procedures.
- KyoChon Sdn.BhdKuala Lumpur
- Coordinate smooth restaurant operations and table management.
- Take the lead in creating exceptional dining experiences while supporting daily restaurant…
- KyoChon Sdn.BhdKuala Lumpur
- Kitchen Assistant (Back of House)*.
- Create happiness behind the kitchen by preparing our signature Korean flavours using authentic recipes and quality…
RESTAURANT CREW MEMBER (KAJANG)
NewMultiple openingsKyoChon Sdn.BhdSelangor- Prepare food according to KyoChon standards.
- Perform food preparation including portioning, brushing, battering, breading and marinating.
- KyoChon Sdn.BhdKuala Lumpur
- Prepare food according to KyoChon standards.
- Perform food preparation including portioning, brushing, battering, breading and marinating.
- KyoChon Sdn.BhdBatu Caves
- Prepare food according to KyoChon standards.
- Perform food preparation including portioning, brushing, battering, breading and marinating.
- KyoChon Sdn.BhdTaman Desa
- Kitchen Assistant (Back of House)*.
- Prepare food according to company standards and authentic Korean recipes.
- Follow food safety and sanitation procedures.
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- KyoChon Sdn.BhdShah Alam
- Learn about Korean food culture, authentic recipes, restaurant operations and customer service while developing your skills and building your career with us.
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ASSISTANT KITCHEN MANAGER (IMAGO KK SABAH)
ASSISTANT KITCHEN MANAGER (IMAGO KK SABAH)
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ANYEONG! WE ARE HIRING – JOIN OUR KYOCHON TEAM!
OUTLET LOCATION: KYOCHON CHICKEN – IMAGO KK SABAH
Hi, our future KyoChon leaders!
Ready to take the next step in your career with Korea's No.1 fried chicken brand?
We're looking for a passionate, responsible, and motivated Assistant Kitchen Manager to lead our restaurant team and deliver an exceptional dining experience while maintaining KyoChon's quality, service, and operational excellence.
If you enjoy leading people, solving challenges, working in a fast-paced environment, and creating memorable customer experiences, we'd love to have you on our team!
Join us and grow your leadership career while experiencing authentic Korean food culture and the original KyoChon recipes made with carefully selected ingredients from Korea.
AVAILABLE POSITION
Assistant Kitchen Manager
Lead the restaurant team, ensure smooth daily operations, achieve business targets, and deliver the authentic KyoChon experience to every customer. RESPONSIBILITIES
Business Operations
- Assist in achieving restaurant sales, profitability, and operational targets.
- Monitor daily sales performance and prepare shift and weekly operational reports.
- Support the implementation of marketing campaigns and promotional activities.
- Ensure compliance with company policies and operational standards.
Restaurant Operations
- Coordinate and supervise the overall restaurant operation during assigned shifts.
- Lead, coach, and motivate restaurant team members to achieve excellent performance.
- Handle customer feedback and resolve complaints professionally.
- Ensure excellent customer service and a positive dining experience.
- Maintain company service, grooming, and uniform standards.
- Assist in recruiting, training, and developing team members.
- Plan and organize staff duty rosters and daily operations.
- Support both Front of House and Back of House whenever required.
Inventory & Housekeeping
- Maintain high standards of food quality, hygiene, cleanliness, and workplace safety.
- Monitor inventory levels and coordinate stock ordering.
- Handle cash management, petty cash, and daily closing procedures.
- Ensure restaurant equipment and facilities are properly maintained.
- Provide operational support whenever necessary to ensure smooth restaurant operations.
DAEBAK BENEFITS & REWARDS!
- Attractive Monthly Salary
- Daily Sales Incentives
- Attendance Incentive – Extra RM200 per month
- EPF, SOCSO & EIS provided
- Pay As You Desire with our Earned Wage Access
- Medical & Insurance Coverage ups to 100K
- Annual Leave, Medical Leave, Birthday Leave & other leave benefits
- Flexible Working Schedule – Choose 5 or 6 working days per week
- Career Growth & Leadership Development Opportunities
- Free Staff Meals Provided
- RM100 GAMSON Voucher
- Birthday Leave
- Employee Days (Sales sharing to all staff)
Experience more than just a workplace develop your leadership skills, grow your career, and become part of the KyoChon family while sharing authentic Korean food with our customers.
Don't miss this daebak opportunity!
Your leadership journey starts here.
Apply now & join our KyoChon Chicken family!
Kamsahamnida
Job Types: Full-time, Permanent
Pay: RM2,400.00 - RM2,800.00 per month
Benefits:
- Additional leave
- Health insurance
- Meal provided
- Professional development
Ability to commute/relocate:
- Kota Kinabalu: Reliably commute or planning to relocate before starting work (Required)
Experience:
- Resturant Manager / Assistant Manager: 3 years (Required)
License/Certification:
- B2,D (Required)
Work Location: In person