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Offshore Catering jobs

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    • Proficiency in Microsoft Office suite and catering management software.
    • Develop and maintain relationships with corporate clients, understanding their needs and…
    • View all AirAsia jobs - Sepang jobs - Caterer jobs in Sepang
    • Salary Search: Senior Executive, Corporate Catering & Outlet Operation salaries in Sepang
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    • Prior experience in catering/events/logistics.
    • We’re growing and looking for reliable Operation Drivers to handle deliveries, on-site setup, and light…
    • Washing, chopping, shredding, and grating ingredients for subsequent use by the chef.
    • Sweeping and mopping floors, as required.
    • Leads continued improvement of systems for catering order-to-delivery execution.
    • Having car or van driving license.
    • Good Communication and Interpersonal skill.
    • Menyelaras penghantaran makanan & kelengkapan ke Lokasi majlis.
    • Menyediakan laporan operasi kepada pihak pengurusan. *boleh bekerja pada hujung minggu, hari…
    • Physically fit and able to assist with carrying catering items.
    • Male, 18 years old and above.
    • Possess a valid Driving License (D).
    • Kitchen cook / chef vacancy in a catering kitchen located at *Glenmarie, Shah Alam.
    • Responsible for assisting with food preparation, maintaining kitchen…
    • Our services include recruitment, pre-screening, documentation support, and role-specific training to prepare candidates for guest-facing hospitality, culinary,…
    • Load/unload catering equipment (cambros, crates, tables, chafers, décor items).
    • We’re hiring full-time Catering Operations Staff to support daily prep-to-…
    • Coordinate and oversee daily catering operations and event logistics.
    • Ensure timely setup, execution, and dismantling of catering events.
    • Bachelor Degree or equivalent, with minimum of 15 years of experience in offshore oil and gas operations, with 3 to 5 years in OIM offshore position and at…
    • Prior experience in a high-volume setting (Hotel, restaurants, catering) is an advantage.
    • Greet users and Googlers warmly and assist with questions, dietary…
    • Ensure outlet cleanliness, safety & health (QAQC).
    • Liaise with the outlet manager.
    • Adhere to company & outlet SOP.
    • Prefer candidates with own transport.
    • Boleh Mula kerja dengan Kadar segera.
    • Mempunyai pengalaman dalam bidang Katering atau F&B.
    • Mempunyai lesen memandu kelas D dan GDL (bonus).
    • Kami juga menawarkan perkhidmatan katering untuk semua majlis. termasuk katering perkahwinan dan mesyuarat perniagaan.
    • Central kitchen: 2 years (Required).

Job Post Details

Senior Executive, Corporate Catering & Outlet Operation - job post

AirAsia
4.4 out of 5 stars
Sepang
Full-time
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Job details

Job type

  • Full-time

Shift and schedule

  • Weekend jobs

Location

Sepang

Full job description

Job Description

  • Plan, coordinate, and execute corporate catering events, including meetings, conferences, and special events, ensuring exceptional service and customer satisfaction.
  • Develop and maintain relationships with corporate clients, understanding their needs and preferences to tailor catering services accordingly.
  • Manage the day-to-day operations of our outlets, including staffing, inventory management, and ensuring compliance with health and safety regulations.
  • Collaborate with the culinary team to develop innovative menus and offerings that meet the needs and preferences of our clients.
  • Train and supervise staff to ensure they deliver high-quality service and adhere to company policies and procedures.
  • Monitor and analyze financial performance metrics, including sales, costs, and profitability, and implement strategies to optimize performance.
  • Stay updated on industry trends and best practices, continuously seeking opportunities for improvement and innovation.
  • Handle customer inquiries and concerns in a professional and timely manner, resolving issues to ensure customer satisfaction.

Qualifications:

  • Bachelor's degree in Hospitality Management, Business Administration, or related field. Master’s degree preferred.
  • Minimum of 3 years of experience in hospitality management, with a focus on corporate catering and food service operations.
  • Strong understanding of catering operations, including menu planning, event coordination, and food safety standards.
  • Excellent leadership and communication skills, with the ability to motivate and inspire a team.
  • Proven track record of delivering exceptional customer service and building strong client relationships.
  • Proficiency in Microsoft Office suite and catering management software.
  • Ability to work flexible hours, including evenings and weekends, to accommodate catering events and outlet operations.
Certification in food safety and sanitation preferred.

We are all different - one talent to another - that is how we rely on our differences. At AirAsia, you will be treated fairly and given all chances to be your best.We are committed to creating a diverse work environment and are proud to be an equal opportunity employer.

Search Firm Representatives - AirAsia does not accept unsolicited assistance from search firms for employment opportunities. All CVs / resumes submitted by search firms to any employee at our company without a valid written search agreement in place will be deemed the sole property of our company. No fee will be paid in the event a candidate is hired by our company as a result of an agency referral where no pre-existing agreement is in place.
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