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    • Strong knowledge of restaurant management administration.
    • Good understanding of MS Office and restaurant software programs.
    • Job Types: *Permanent, Full-time.
    • View all Wangsa Group Of Companies jobs - Wangsa Maju jobs - Restaurant Staff jobs in Wangsa Maju
    • Salary Search: Restaurant Manager/ Assistant Restaurant Manager salaries in Wangsa Maju
    • Minimum 2-3 years' experience in Accounts Payable accounting or financial accounting roles.
    • Solid understanding of accounting principles, standards and…
  • View similar jobs with this employer
    • Maintains standards of restaurant safety and security.
    • The Restaurant Manager performs and directs the overall restaurant management.
    • Minimum 3 to 5 years of experience in management level managing multiple restaurants or dining restaurant.
    • Build sales and control costs within the budget to…
    • Strong knowledge or accounting principles and financial reporting standards.
    • 4-5 years of progressive experience in a managerial position in finance or…
    • Solid working experience in hotel accounting with a minimum of 3 years in a managerial operational accounting role.
    • Assist in training Finance department staff.
    • Work closely with Restaurant Manager on planning and executing restaurant promotional activities.
    • To have a close working relationship with all stakeholders,…
    • Familiarity with ERP systems and accounting software.
    • Experience using accounting software; ERP system knowledge is an advantage.
    • Prepare bank reconciliation in accounting system.
    • Key-in bank transaction in accounting system.
    • Checking daily event order tally with tax invoice/banquet bill &…
    • Contribute to strategic projects beyond routine accounting.
    • Proven experience in multi-entity group accounting and consolidations.
    • Minimum 3 to 5 years of experience in management level managing multiple restaurants or dining restaurant.
    • Build sales and control costs within the budget to…
    • Oversee daily accounting operations including revenue recognition, supplier invoices, petty cash, inventory accounting, and bank reconciliations.
    • Complies with all corporate accounting procedures.
    • Maintains a positive cost management index for kitchen and restaurant operations.
    • Menyediakan dan merekod invois, resit, baucar pembayaran serta dokumen kewangan.
    • Mengemaskini akaun belum terima (Account Receivable) dan akaun belum bayar (…
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    • Works closely with other Outlet Managers in a supportive and flexible manner, focusing on the overall success of the restaurant and the satisfaction of…

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Job Post Details

Restaurant Manager/ Assistant Restaurant Manager - job post

Wangsa Group Of Companies
Wangsa Maju
RM 3,500 - RM 4,500 a month - Full-time

Job details

Pay

  • RM 3,500 - RM 4,500 a month

Job type

  • Full-time

Shift and schedule

  • Night shift
  • Day shift

Location

Wangsa Maju

Full job description

Restaurant Manager

Job Types: Permanent, Full-time

Location of restaurant: Kuala Lumpur

Responsibilities:

  • Staff: Hiring, training, and managing the restaurant team.
  • Customer Service: Ensuring customers are happy, dealing with any issues.
  • Operations: Running the day-to-day activities and keeping things organized.
  • Finances: Handling budgets, controlling costs, and making sure the restaurant is profitable.
  • Menu: Planning and updating the menu, managing food quality and prices.
  • Marketing: Promoting the restaurant to attract more customers.
  • Safety: Following health and safety regulations, keeping the place clean.
  • Suppliers: Dealing with suppliers for getting necessary items on time.
  • Sales Targets: Setting and achieving goals to increase revenue.
  • Community: Engaging with the local community and being involved in events.
  • Technology: Using technology for tasks like orders, reservations, and improving efficiency.

Requirements:

  • Bachelor’s degree in hospitality management, culinary arts or relevant field.
  • A minimum of 2 years’ experience in a similar role.
  • Strong knowledge of restaurant management administration
  • Good understanding of MS Office and restaurant software programs.
  • Teamwork-oriented with outstanding leadership abilities.
  • Excellent communication and interpersonal skills.

Benefits:

  • * Maternity leave
  • * Opportunities for promotion
  • * Professional development
  • * Protected and covered for EPF, SOCSO and EIS

Schedule:

  • * Afternoon shift
  • * Day shift
  • * Evening shift

Supplemental pay types:

  • * Yearly bonus

Job Type: Full-time

Pay: RM3,500.00 - RM4,500.00 per month

Work Location: In person

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