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Restaurant Chef jobs in Selayang

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    • As a Demi Chef at Carousel & Co., you will oversee a specific section of the kitchen, managing food preparation and ensuring dishes are crafted with care and…
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Demi Chef
RM 3,000 - RM 5,000 a month
Full-time

Job details

RM 3,000 - RM 5,000 a month
Full-time
Weekend jobs
Kuala Lumpur

Full job description

Job Summary

As a Demi Chef at Carousel & Co., you will oversee a specific section of the kitchen, managing food preparation and ensuring dishes are crafted with care and precision. You will work closely with the Chef De Cuisine to maintain Carousel & Co.’s standards, uphold food safety protocols, and assist junior kitchen staff. This role is ideal for a dedicated chef who thrives in a dynamic environment.

Key Responsibilities

  • Prepare and present high-quality dishes within the assigned kitchen section.
  • Assist the Chef De Partie in maintaining kitchen standards and food safety protocols.
  • Assist and guide junior kitchen staff, ensuring tasks are completed efficiently.
  • Monitor stock levels for ingredients in your section, reporting shortages to the Head Chef.
  • Ensure all dishes are prepared and plated according to Carousel & Co. presentation standards.
  • Collaborate with the culinary team to create new menu items and improve existing recipes.

Requirements

  • Experience: Proven experience as a Demi Chef or in a similar role in a busy kitchen.
  • Culinary Skills: Strong cooking and presentation skills with attention to detail.
  • Time Management: Ability to work efficiently in a fast-paced environment and manage multiple tasks.
  • Teamwork: Ability to collaborate and has a friendly approach within a kitchen team.
  • Food Safety: Knowledge of food safety standards and kitchen hygiene practices.
  • Availability: Flexibility to work evenings, weekends, and holidays.

Pay: RM3,000.00 - RM5,000.00 per month

Work Location: In person

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