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    • Welcome and serve customers professionally.
    • Take food and beverage orders accurately.
    • Serve food and drinks promptly.
    • Maintain cleanliness of dining area.
    • Manage completely a specialty section within the restaurant, including preparing, cooking and presenting high quality dishes.
    • Expertise in cooking western cuisine and seafood.
    • We are looking to hire an experienced Outlet Chef to oversee/manage our restaurant service operations, food…
    • Based on restaurant or resort shift schedule.
    • Responsible for assisting kitchen operations, preparing ingredients, maintaining kitchen cleanliness, and ensuring…
    • Promote and sell company food products to food service customers (catering, hotel, restaurant, school etc).
    • Monitor market trends and competitor activities to…
    • Knowledge of sushi preparation techniques and seafood handling.
    • Ensure all dishes are presented attractively and meet the restaurant’s quality standards.
    • Assist in the preparation, cutting, trimming, deboning, and portioning of meat, poultry, and seafood for hotel outlets (e.g., restaurants, banquets, room…
    • Minimum 1-2 years of experience in a fine dining restaurant or upscale hospitality environment.
    • Flexible availability to work night, weekends, and holidays as…
    • Ensure that orders placed by restaurants are according to the approved suppliers list.
    • Conduct price comparisons and product to ensure current prices/products…
    • Min 3 years’ experience in restaurant or F&B management.
    • We’re looking for a hands-on, experienced Outlet Manager to lead daily operations at our busy, award-…
    • Conceptualize and design visually appealing graphics, illustrations, and layouts for various marketing materials such as social media graphics, website assets,…
    • Maintain cleanliness and readiness of the restaurant floor.
    • Previous experience in F&B, restaurant service, or hospitality is an advantage.
    • Experience in local Malaysian cuisine or seafood cooking.
    • Experience as cook/chef in restaurant, café, or resort preferred.
    • Experience in cooking (if any).
    • Support the development of new frozen seafood products based on market demand.
    • Participate in trade shows, exhibitions, and seafood industry events.
    • Manage the processing of seafood (cleaning lobsters) and poultry.
    • Elevate the Experience: To deliver consistently exceptional steak and seafood experiences…

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Job Post Details

Waiter waitress - job post

Absolute luxury restaurant sdn bhd
Kuala Lumpur
RM 2,000.00 - RM 4,569.37 a month - Part-time, Full-time, Internship

Job details

Pay

  • RM 2,000.00 - RM 4,569.37 a month

Job type

  • Part-time
  • Internship
  • Full-time

Shift and schedule

  • Weekend jobs

Location

Kuala Lumpur

Full job description

Now Hiring: Waiter / Waitress

Supervisor /Ass Manager

We are looking for friendly, energetic, and responsible team members to join our chinese seafood restaurant team!

Position:

Waiter / Waitress

Supervisor / Ass Manager

Job Responsibilities:

Welcome and serve customers professionally

Take food and beverage orders accurately

Serve food and drinks promptly

Maintain cleanliness of dining area

Assist customers with menu recommendations

Work closely with kitchen and cashier team

Requirements:

Positive attitude and good communication skills

Responsible and punctual

Able to work weekends and public holidays

Experience is preferred but not required

Team player with good customer service

Benefits:

Staff meal provided

Friendly working environment

EPF & SOCSO provided (if applicable)

Training provided

Attractive salary + incentives

P-02, Level 2, Hartamas Shopping Centre, Jalan Sri Hartamas 1, Sri Hartamas, 50480 Kuala Lumpur, Federal Territory of Kuala Lumpur

Contact: 011 1 9286882

Join our team today and grow with us!

Job Types: Full-time, Part-time

Pay: RM2,000.00 - RM4,569.37 per month

Benefits:

  • Free parking
  • Meal allowance
  • Meal provided
  • Opportunities for promotion

Work Location: In person

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