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    • Prepare ingredients such as vegetables, meats, seafood, sauces, and other items according to established recipes and standards.
    • View all Four Seasons jobs - Kuala Lumpur jobs - Commis jobs in Kuala Lumpur
    • Salary Search: Commis 3 - All Day Dining Kitchen salaries in Kuala Lumpur
    • See popular questions & answers about Four Seasons
    • Must have a variety of seafood and meat processing techniques.
    • At least 3 years working experience in a 5-star category hotel or individual restaurant with high…
    • Must have a variety of seafood and meat processing techniques.
    • At least 3 years working experience in a 5-star category hotel or individual restaurant with high…
    • Minimum 1-2 years of experience in a full-service restaurant (seafood experience is a plus).
    • Greet and seat guests warmly, presenting menus and suggesting…
    • Must have a variety of seafood and meat processing techniques.
    • At least 3 years working experience in a 5-star category hotel or individual restaurant with high…
    • Assist Head Chef in daily kitchen operations.
    • Prepare and cook Japanese dishes according to standards.
    • Ensure food quality, presentation & consistency.
  • View similar jobs with this employer
    • The Commis is responsible for assisting in basic food preparation and supporting kitchen operations in a restaurant.
    • Good discipline and attention to detail.
    • Based on restaurant or resort shift schedule.
    • Responsible for assisting kitchen operations, preparing ingredients, maintaining kitchen cleanliness, and ensuring…
  • View similar jobs with this employer
    • Select, inspect, and handle fresh fish, seafood, rice, and other ingredients properly.
    • Prepare sushi, sashimi, nigiri, maki rolls, temaki, and other Japanese…
    • Experience in a high-volume, full-service restaurant with approximately 100–150+ covers per meal period is preferred.
    • Minimum Hours: 84 hours per week.
    • Maintain cleanliness and readiness of the restaurant floor.
    • Previous experience in F&B, restaurant service, or hospitality is an advantage.
    • High school graduate with at least 3 years of experience in a 5-star hotel or high-end restaurant.
    • Knowledge of seafood/meat processing, cooked food processing,…
    • Assist in food preparation according to recipes and restaurant standards.
    • Prepare, wash, cut, and portion ingredients before cooking.
    • Greet and welcome customers with a friendly and professional attitude.
    • Present menus, explain menu items, and provide recommendations when needed.
    • We’re seeking a dedicated Restaurant Service Crew member to greet guests, take orders, serve food and drinks, and ensure a memorable dining experience.

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Commis 3 - All Day Dining Kitchen
Kuala Lumpur
Full-time

Job details

Pay information not provided
Full-time
Weekend jobs
Kuala Lumpur

Full job description

Job ID: REQ10391606
Four Seasons Hotel Kuala Lumpur
Location: Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia
widget: Full time

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Four Seasons Hotel and Residences is part of a 65-storey mixed-use tower that will include 242 Four Seasons Private Residences, 27 serviced apartments, a 209-key Four Seasons Hotel and a six- floor of 250,000 square foot luxury retail podium, collectively known as Four Seasons Place Kuala Lumpur. The Hotel introduces several unique dining outlets to the city, including a Cantonese restaurant, lobby and rooftop pool bars, and an all-day dining restaurant with sweeping views of the Petronas Twin Towers. The Hotel will also offer an executive lounge for business travelers, a serene spa, wellness-focused fitness centre and rooftop infinity pool offering panoramic views of Kuala Lumpur’s endless skyline. Lush landscaping around the rooftop pool and terrace will create an urban oasis, echoing the greenery of the KLCC Park below.

Four Seasons Hotel Kuala Lumpur is looking for top talent to join the team.

About Four Seasons Hotel Kuala Lumpur

Four Seasons Hotel and Residences is located in the Golden Triangle neighborhood, Kuala Lumpur’s thriving business and financial district. The Hotel is part of a 65-storey mixed-use tower that will include 242 Four Seasons Private Residences, 27 serviced apartments, a 209-key Four Seasons Hotel and a six- floor of 250,000 square foot luxury retail podium, collectively known as Four Seasons Place Kuala Lumpur.

The latest addition to the city’s dramatic skyline and a vibrant hub for both business and leisure travelers, Four Seasons Hotel Kuala Lumpur will be conveniently located in close proximity to the city’s major attractions, including the Petronas Twin Towers and the Kuala Lumpur City Centre (KLCC). Often referred to as a “city within a city,” the KLCC will offer designer shopping, fine dining, and the best of the city’s electric nightlife. The Hotel will also overlook the KLCC Park and be directly connected to the esplanade, allowing guests to take full advantage of the Park’s 50 acres of green space, including lush gardens, fountains, waterfalls, a wading pool, and jogging track.

An exciting addition to Kuala Lumpur’s culinary scene, the Hotel will introduce several unique dining outlets to the city, including a Cantonese restaurant, lobby and rooftop pool bars, and an all-day dining restaurant with sweeping views of the Petronas Twin Towers.

The Hotel will also offer an executive lounge for business travelers, a serene spa, wellness-focused fitness centre and rooftop infinity pool offering panoramic views of Kuala Lumpur’s endless skyline. Lush landscaping around the rooftop pool and terrace will create an urban oasis, echoing the greenery of the KLCC Park below.

Four Seasons Hotel Kuala Lumpur will offer both international and regional travelers an urban complement to the existing Four Seasons Resort in Malaysia, the award-winning Four Seasons Resort Langkawi.

About Four Seasons

Founded in 1960, Four Seasons continues to define the future of luxury hospitality with extraordinary imagination, unwavering commitment to the highest standards of quality, and the most genuine and customized service. Currently operating 135 hotels and 59 private residences in major city centers and resort destination in the world, Four Seasons consistently ranks among the world’s best hotels and most prestigious brands in reader polls, traveler reviews and industry awards.

Commis 3 - All Day Dining Kitchen

The Commis 3 – All Day Dining Kitchen supports the kitchen team in the preparation and service of food across breakfast, lunch, and dinner operations. The role assists with basic food preparation, mise en place, and maintaining cleanliness while ensuring all work is carried out according to established quality, hygiene, and safety standards.

What You Will Do:

  • Assist with basic food preparation, mise en place, and cooking as directed by the senior chefs.

  • Prepare ingredients such as vegetables, meats, seafood, sauces, and other items according to established recipes and standards.

  • Support smooth and timely service for breakfast, lunch, dinner, and other hotel requirements.

  • Ensure food is prepared with proper portioning, quality, freshness, and presentation.

  • Maintain cleanliness and organization of the kitchen, workstations, utensils, and equipment.

  • Follow food safety, hygiene, sanitation, and HACCP standards at all times.

  • Ensure proper storage, labelling, dating, and rotation of food products.

  • Assist with receiving, storing, and organizing ingredients when required.

  • Minimize food wastage and use ingredients responsibly.

  • Work closely with the culinary team and support other sections when required.

  • Carry out other reasonable duties assigned by the senior chefs.

What You Bring:

  • Previous kitchen experience is an advantage; fresh culinary graduates are welcome.

  • Basic knowledge of food preparation and cooking techniques.

  • Culinary qualification or relevant training is preferred.

  • Good understanding of food hygiene and safety practices.

  • Positive attitude, willingness to learn, and strong.

  • Flexibility to work rotating shifts, weekends, and public holidays as required by hotel operations.

  • Must be able to speak, read, and write Bahasa Malaysia and English.

  • Must have the right to work in Malaysia.

What We Offer:

  • Competitive salary, wages, and a comprehensive benefits package

  • Excellent training and development opportunities

  • Complimentary accommodation at other Four Seasons Hotels and Resorts

  • Complimentary dry cleaning for employee uniforms

  • Complimentary employee meals

Work Type: Full Time

Join Our Team

Join a team that is built on mutual respect, collaboration, creativity and a commitment to the highest quality of service. Four Seasons Hotel Kuala Lumpur provides guests with a haven of serenity and luxury in a bustling city. Four Seasons provides employees with the same level of care that we expect to be shared with our guests. We have been ranked in FORTUNE Magazine’s 100 Best Companies to work for since 1998.

What to expect: You will……

Be a champion of the Golden Rule: Do unto others as you would have them do unto you

Be part of a cohesive team with opportunities to learn, grow and develop

Have the opportunity to engage in diverse and challenging work

Derive a sense of pride in work well done

Be recognized for excellence

Visa sponsorship is not available for the role. Due to strict work permit regulations, position is applicable to local candidates or candidates with Malaysian Permanent Resident status holder only. Only successful candidates will be contacted.

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