KFC Employee Reviews for Customer Service Representative
Customer Service Representative8 reviews
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As in KFC, there are several department with different jobscope can be classified. Cashier, Cook, Backup, and CSC. Cashier will entertain the customer for the transaction and packing the meal. As for Cooks, they will always be at the kitchen do the kitchen stuff such as fried the chicken, marinating, and some of cleaning at the kitchen area. For Backup, they will help preparing the meal such as fries, burger, coleslaw, and other related to assist the Cashier task. CSC, will always be at the dining area. They will do the cleaning around the dining area and also washing the plate 30 minutes before their shift end.
I could work everyday in search for money. I learn to be patient and endure the pain.Food management would be enough for me.The place must be crowded with people. Taking a false order or arrangement is forbidden to all employee. The experience from the work of course.
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