Nando's
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Nando's Employee Reviews

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Working at Nandos One Utama, they need to have a strong mental and physical due to the tough work assignment and facing customers issues. Show the gratitude and willingness to do extra work since only we are able to help ourselves.
Pros
Team building
Cons
Bad upper management
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I have a good experience here and having fun working in this place. The management and the workplace culture is totally good. I learnt to communicate with customer
Pros
Free lunch
Cons
Far a way from home
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I learn about how to handle my emotions and love every each person in my family mmber in Nando’s. Every single person in Nando’s teach me alot of new things in life.
Pros
Staff meal
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the environment is nice, I learn many thing from simple thing until end. the manager very friendly, always give motivate and teach me how i can go further after this. workplace culture is each staff help each other, respectful and keep teaching each other.
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I learned how to talk properly with customer and make eyes contact with them. I also learned how to manage workplace before you take break and after break
Pros
Free staff meal
Cons
1 hour break
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Fun place to work in. Friendly co-workers. Serving customers and see the smiles on their faces really helps when under pressure during peak hours. Good place to work.
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I have learned something new about serving customers. I work as food runner. Their is very friendly staffs that always help me. The situation is very busy but fun.
Pros
Free staff meals
Cons
short breaks
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The managers were very friendly. I had so much fun worked here. The staffs also very friendly and very helpful. They even gave free meal for each staff
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I am very lucky to be a part of nandos before.Everyday is such a busy day for me but its kind of fun having to serve people.I've learned so much, me as a crew restaurant have to learn how to take an order and we need to write as fast as we can so that we wont miss any of their orders.The hardest part is when i need to key in the orders from the machines there,so that the kitchen's crew will be noted.Apart of this,the surroundings is very nice since the other crew members is being kind towards me.The most enjoyable part of this is if we are free ,the whole crew will going out having fun with karaoke or watching movies together.
Pros
free dinner
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Such a challenge work with circumstance and pressure while facing customer, but gladly get to be better day to day. Got a happier, enjoy, caring and humble manager while work.
Pros
Free staff meal. Free hostel. Free uniform.
Cons
Short break. Healthy. Grooming.
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I have experienced a lot of fun during the period i worked there. The environment are totally undescribed. The staffs work just like a real family. We make sure all the work will be done together without doubt.
Pros
Free staff's meal. Insurrance provided. A lot of allowances and bonuses
Cons
Long hours
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was able to choose and arrange the number of hours per week I worked. Staff was well trained and pleasant. Had an ample amount of time for a break.Friendly manager who was willing to teach a newbie.
Pros
free meals
Cons
customers were demanding at times
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Fun work place with friendly workers and manager. Learned to prepare a freshly food and beverages for the customer to enjoy and get the chance to meet a lot of new people.
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Staff must meet punctuality, profound knowledge of the menu, observant and attentive in every day at work. During lunch hour and dinner is a peak hour which staff must be ready to maximize speed and efficiency. Learn to prioritize work in peak hours (quickly post meal and beverage, clean up the table immediately so the customer will not line up waiting to be seated), analyzing people behavior and learn various culture (customers are from the different cultures). The basic rule of a waiter is greeting the customer in a good manner, taking the order, serve the order in a short time, and alert of the customer need. Every ingredient must follow the FIFO (first in, first out) system. The restaurant crew must work in a team so they can achieve sale targeted and reduce complaint. The hardest part of the job is dealing with customer complaint. However, if staff abide the rules and serve the customers well, there will be no complaint. The most enjoyable part of the job is achieving the sale targeted, because it feels worth it after being tired and busy the whole day.
Pros
Free lunch
Cons
Tedious
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everyday need to clean all things. i learn how to take a order, how to communicate with customer, how to surving food. the harderst part is closing restaurant. i need to clean up all things like mop the floor, wash all bottle sos.
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The best place where I honed my communicating skills to interact with various customers. Where i learn to multitask during peak hours or did not have enough staff on that day
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i have a great moment and experience when i was working here as a part time because i still in studying that time so i cant work at there for a long period of time
Pros
beverage and food are provided
Cons
rest time and salary
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Have a quality workers and management, also have a good walfare for worker. They also provide a effective training for all the workers and also give an opportunity for all the workers to have a good knowlegde
Pros
Free lunch
Cons
Lack of staff
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Salary was great but workloads comes with them. Customers coming in being pushy and leading staffs unmanageable and indecisive. Some managers are inexperienced to handle staffing
Pros
Free Staff meal
Cons
Lacking of health care security
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I love to work here because they are so friendly,happy go lucky worker and the managers are so sporting.They are my second family. I am so luck to work there
Pros
free lunches
Cons
long hours
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While working here u can get lot of experience and while making friend..management from top until store manager was great and friendly with workers its really good
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  1. Employee Reviews