Sous Chefs for hire in Seremban, Negeri Sembilan
Find sous chefs who assist head chefs by managing kitchen staff, ensuring food quality, and maintaining kitchen organization. Indeed Smart Sourcing matches you with quality talent in Seremban, Negeri Sembilan to make your hiring faster and simpler.
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126
candidates
Resume updated in last 6 months
Education level
- Vocational or technical training
- 79%
- High school diploma or GED
- 9%
- Bachelor's degree
- 6%
Years of experience
- 1-2 years
- 30%
- 3-5 years
- 20%
- 6-10 years
- 20%
Current company
Putrajaya Marriott Hotel
Club Med
HOTEL HOLIDAY INN
Time at current job
- Less than a year
- 67%
- 1-2 years
- 17%
- 2-5 years
- 17%
Browse Indeed's database of 126 profiles for Sous Chefs in Seremban, Negeri Sembilan
Last updated: 9 Nov 2026
Sous Chef: Cost of hiring?
- Common salary in Seremban, Negeri Sembilan: RM56,344 yearly
- Typical salaries range from RM42,579 – RM74,560 yearly
- Find more information on Indeed Salaries
*Indeed data (MY)
SOUS CHEF
Seremban, Negeri Sembilan
Sous chef
Seremban, Negeri Sembilan
Sous Chef
Seremban, Negeri Sembilan
Executive Sous Chef
Seremban, Negeri Sembilan
Executive Sous Chef
Seremban, Negeri Sembilan
Chef De Partie
Seremban, Negeri Sembilan
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What is Indeed Smart Sourcing?
Smart Sourcing is a tool that can help you find the right candidates for your open roles and reach out to them directly. Search resumes, and get a list of candidates whose qualifications, requirements and preferences match the job criteria you're looking for.
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What's the average time to fill a sous chef role?
The average time to fill a sous chef role is 45 days, calculated from the moment the job is posted until a candidate accepts the offer.
What are some job titles related to sous chefs?
According to Indeed's Smart Sourcing data, job titles related to sous chefs include: executive sous chef, commis chef (part timer) and chef de partie.
What level of education is common for a sous chef?
Vocational or technical training is the most common level of education for a sous chef in Seremban, Negeri Sembilan, according to available candidates on Smart Sourcing.
How many years of experience is common for a sous chef?
Most sous chefs have 9 years of professional experience.
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